วันอาทิตย์ที่ 13 ธันวาคม พ.ศ. 2552

Coal, gas Versus - This is the burning question

It is a serious debate that raged in the districts use, roasting, on fuel for cooking or smoking. As with everything there are pros and cons of both sides of the coin. Let me address some facts for you.

Gas burning appliances are very good. They light easily and quickly, "hot" in a very short time. Not much space for a gas barbecue, because they tend to be autonomous. It is advisable not to a significantExtra tank of propane, but for those "Oops, I forgot to fill the tank" tag. There is nothing worse than running from LP in the middle of the cooking process. Gas grill is also particularly in situations where you are short on time to one hour for lunch. You can get a gas grill and enjoy a hamburger or a hot dog and always ready to work back in time. The disadvantage of gas grills (natural or LP) is gas that is not only the taste of Smokey's true that we hotBarbecue fans want.

Charcoal grilled on a wood fire is by true barbecue lovers. Smoky coal has the delicious taste of food that is simply impossible to achieve with the gas preferred. However, with coal, we need more time to prepare the grill. Ash wastes must be treated, and you'll need storage space for extra bags of charcoal. (I personally am waiting for my favorite brand for saleI reserve for the season. The last time that I left the store with twenty bags in tow.)

You need to plan in advance if you grill with charcoal. Do not take any time for coal to light and "ashes" before you cook. Otherwise, it will not be possible, the temperature enough to increase prepare food. Maintaining the proper temperature is a concern for charcoal grill, especially if you're anything like ribs or chest. SomeThese recipes can be up to eight hours or more to do. That is, the monitoring of the grill to the temperature to go too high or too low. You must add new coal per hour.

In my humble opinion ... If you are in the speed and convenience, then gas is the way to go. However, if you're like me, the extra work (I believe that a labor of love) and the extra time it takes, there's nothing like it has a nice grill with charcoal.

Thanks To : ddddddddddddd

ไม่มีความคิดเห็น:

แสดงความคิดเห็น