I love BBQ Ribs (Baby Back). But they cook right on the grill can be difficult. With a few simple should be enough, you can do the same every time. However, you need the right equipment. Here I will tell you all the necessary equipment and why.
First, get a Weber kettle grill. Do not cook the pork ribs barbecue propane or electric grill. The use of coal. And a kettle-style grill, I think it is better forRibs. The Weber is a great barbecue, and it's not so expensive. Plus is spacious and easy to set up for indirect cooking. The 22-inch model, which relates to ash catcher is free, worth the extra money. Have you a favor.
Then get a charcoal chimney starter. Again, the larger model. You need to fill the shelves of six BBQ Ribs from the grill at a time. You can not have enough coal in the smallest. The one with the WeberCourt must also be robust. This tool is necessary because you do not want to lose the flavor of your grilled ribs, by lighter fluid to charcoal.'s All you need is a sheet of newspaper and full of a match. Put the fire, crumpling the sheet of newspaper, things in the background and in view of the paper. Wait 20 minutes and the charcoal is ready.
And the last gadget you need is a rack-rib. The medium helps to keep your barbecue ribs and their own stand onother than smoking. The rack can hold up to six floors, lots of packages for up to twelve people.
ไม่มีความคิดเห็น:
แสดงความคิดเห็น